Sale!

GAURVEDA Shatavar Pili – Shatavar Yellow – Satavar – Shatavari – Asparagus racemosus – Selected & Premium Quality

300.00750.00

Pure & Natural: Gaurveda Shatavar Pili is made from pure and natural Asparagus racemosus root.

Traditional Ayurvedic Herb: Shatavari is a renowned Ayurvedic herb used for centuries for its rejuvenating properties.

Multiple Benefits: It helps in lactation, regulating menstrual cycles, and managing menopausal symptoms.

Versatile Usage: Can be consumed as a powder, tea, or added to milk, smoothies, etc.

Premium Quality: Gaurveda ensures premium quality through stringent testing and ethical sourcing.

SKU: N/A Category:

Description

Shatavar Pili, also known as yellow asparagus, is valued for its diverse health benefits and nutritional properties. This herb is often consumed in powdered form or as a decoction made from its roots. Its use is rooted in traditional practices that emphasize its ability to promote overall wellness and vitality. Shatavar Pili is prized for its potential to support various bodily functions and enhance energy levels. Whether added to beverages or included in culinary dishes, this versatile herb offers a natural way to maintain health and well-being.

**Raw Form**:

1. Wash the Shatavar Pili roots thoroughly.

2. Chew the roots directly or soak them overnight in water for easier consumption.

3. This preserves its natural nutrients and bioactive compounds.

**Powdered Form**:

1. Measure the desired amount of Shatavar Pili powder.

2. Mix it into beverages like water, milk, or smoothies.

3. It can also be sprinkled over foods such as yogurt, soups, or salads.

4. Incorporates easily into daily meals for nutritional enhancement.

Additional information

Weight N/A
Dimensions N/A
WEIGHT

25 GM, 50 GM, 100 GM, 200 GM, 250 GM, 500 GM, 1000 GM

Reviews

There are no reviews yet.

Be the first to review “GAURVEDA Shatavar Pili – Shatavar Yellow – Satavar – Shatavari – Asparagus racemosus – Selected & Premium Quality”

Your email address will not be published. Required fields are marked *